HUILA
Colombia
The Region
Where coffee begins its journey.
A country of micro-climates, where family farms produce some of the world's most consistently sweet coffee.
Growing Conditions
Steep hillside farms across Huila, largely family-owned and passed through generations.
Harvest
A main and secondary harvest allow near year-round availability.
Altitude
1,600–1,850m
Flavour
Red Grape · Caramel · Balanced
